Can the Steelmade Flat Top Be Used to Diffuse Heat Under a Paella PanUpdated 19 days ago
Can the Steelmade Flat Top Be Used to Diffuse Heat Under a Paella Pan?
Yes, the Steelmade Pro Flat Top can be used to diffuse heat under a paella pan or other large cookware, such as griddles or oversized pans. The Standard Flat Top is not recommended for this application due to the potential for warping. Here’s why the Pro Flat Top works effectively and how to use it:
How the Steelmade Flat Top Works as a Heat Diffuser
- Even Heat Distribution: The Steelmade Flat Top’s heavy-duty carbon steel construction allows it to evenly distribute heat across its surface, minimizing hotspots that occur directly above burners.
- Wide Surface Area: With its flat and spacious surface, the flat top ensures consistent heating over a large area, making it ideal for cooking evenly under a 21-inch paella pan.
- Heat Retention: The flat top retains heat well, maintaining steady cooking temperatures over time and reducing the need for constant burner adjustments.
Using the Flat Top as a Heat Diffuser for a Paella Pan
- Place the Flat Top on Your Cooktop: Center the flat top over your burners or heat source, ensuring it’s stable and evenly positioned.
- Preheat the Flat Top: Allow the flat top to preheat gradually for 5-10 minutes, depending on your stove type (gas, electric, or outdoor grill). Use medium heat to start and adjust as needed.
- Position the Paella Pan: Place your 21-inch paella pan on top of the flat top, ensuring it is centered for optimal heat distribution.
- Monitor Heat Levels: Use medium to low heat to maintain steady temperatures and prevent overheating.
Advantages of Using the Steelmade Flat Top for Paella
- Improved Cooking Performance: Ensures even cooking of rice and other ingredients, eliminating uneven spots where food may burn or remain undercooked.
- Versatility: The flat top can also be used for grilling, searing, and other cooking techniques, adding value to your kitchen setup.
- Compatibility: Works with gas stoves, electric coil stoves, electric smooth tops, and outdoor grills, making it versatile for different setups.
Which Flat Top Should You Use?
- Standard or Pro Flat Top: The Pro Flat Top is recommended for this application due to its thicker construction, which provides superior heat retention and durability for prolonged high-heat cooking with larger pans. The Standard Flat Top is not recommended for prolonged high-heat use as it may warp under such conditions.
- Custom Flat Tops: If your setup requires specific dimensions, we also offer custom-sized flat tops to fit your cooktop perfectly. Learn more about custom flat tops here.
Need Help?
If you have further questions about using the Steelmade Flat Top as a heat diffuser or need assistance selecting the right model, feel free to contact us:
- Email: [email protected]
- Live Chat: Available on our website during business hours.
With the Steelmade Flat Top, you can achieve even, professional-quality cooking for your paella pan and other large cookware. Enjoy better results every time!